Our team of top Chefs can cook anything from wholesome gourmet goodness to dietary conscious health foods. It’s their priority to seek out the freshest produce, wild caught seafood, and local meats to create the perfect family meal or menu for your event. Celebrate flavor. Celebrate life.
Private Chef service fees are $75 per hour, plus the cost of the groceries, for groups of up to 6 people. Parties of 7 or more generally require a Sous Chef (assistant), which is an additional fee of $40 per hour.